Rosebank is a non-peated Lowland single malt, known for its fruity and floral profile crafted through triple distillation. Adding to its uniqueness, the distillery still uses worm tub condensers which limit copper contact during vapor condensation, imbuing a heavier, richer character to its whisky.
This particular release, distilled in 1990 and matured for 29 years, was exclusively bottled for global travel retail. A vintage from the Rosebank archives, it is a classic example of the distillery’s peerless smooth character. We have bottles number 1 and 7, from just 200 produced.
NOSE
Light and delicate nose with aromas of citrus, spearmint, and crisp apple.
PALATE
Notes of white chocolate and tropical fruits grace the palate.
FINISH
A finish that is both crisp and rich.